Hot, Hotter, Hottest: 50 Fiery Recipes from around the World

Janet Hazen. Sizzling chilies, heady horseradish, tingling ginger, fiery peppers, and pungent mustards. Hot, Hotter, Hottest is an indispensable cookbook featuring a wonderful, international array of recipes that focus on the joy of heat. 106 pages. Beautiful color photographs.